Italian Aperol Spritz Cocktail –
Aperitivo –
Vincenzo’s Plate
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Aperol is an Italian aperitif made of bitter orange, gentian, rhubarb, and cinchona among other ingredients.
Spritz, an aperitif cocktail, is often made using Aperol.
At the 2010 and 2012 San Francisco World Spirits Competition, the Aperol entry received double-gold medals—the highest available award.
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From Wikipedia
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